Saturday, March 6, 2010

Burmese potluck lunch!

ChefDWong hard at work spooning the Burmese curry on the noodles!

Smile you're on candid camera.

We made Thai green curry puffs with sweet chili sauce!

Self serve.

We also made sweet potatoe fries too

Other fixins for the noodles like fried garlic, scallions, eggs, fish sauce & lemon juice. Also Cole slaw & mung bean salad.

Fried chicken from flushing.


I was really food coma-Ed, so was every one else!

-via Kenny's iPhone

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